Nothing but goodness

Spring has arrived and my eating habits begin to lean towards lighter healthier dishes. Lots of cold dishes, made with beans, veggies etc. and samiches: Tofu, avocado and sprouts, peanut butter and tomato, asparagus and habanero cheese. Weird? I like to think of it as "unique" lol
Oh and one of my most fave things to eat this time of year is tuna salad made with red onion and curry ~ scoop into a